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Buying and Ripening Avocados:

https://www.californiaavocado.com/blog/how-to-ripen-an-avocado

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steel cut oats instapot

80 grams steel cut oats One large apple (diced) 2 tsp Cinnamon Pinch of Salt A little butter or oil 1.5 cups water Turn Saute on Instapot Add oil or butter Add diced apples Cook for a few mins until soft Ad Oats to toast for a min Add Cinnamon and bloom for 30 secs or less Add water Cook in high for 12 mins,then release and serve It will thicken up in a couple mins when serving. Drizzle with some honey and blueberries (or frozen)

Mandarin Marmalade Recipe

Ingredients: - 1300g fresh (1200g cooked weight) mandarins (about 1 dozen) 300g fresh Meyer lemons (about 3) - 2 tablespoons (30ml) lemon juice - 2 cups (500ml) pectin citrus water (water left after boiling citrus) - 1200g white sugar (weigh cooked citrus and use a 1 to 1 ratio) Instructions: 1. **Prepare the Mandarins**: Wash the mandarins thoroughly and remove any stems or blemishes. Place them in a large pot with the water and lemon juice. 2. **Cook the Mandarins**: Cover the pot and bring to a boil. Reduce the heat and simmer for about 45 minutes, or until the mandarins are very soft. 3. **Cool and Chop**: Remove the mandarins from the pot with a slotted spoon and let them cool enough to handle. Slice the mandarins into circles, remove any seeds, and chop the skin and flesh into small pieces. Pour cooked citrus water into a large Pyrex, this has natural pectin in it from the peels. 4. **Measure and Add Sugar**: Measure the fruit mixtur...

Brown Sugar Garlic Air Fryer Salmon

One popular and delicious air fryer salmon recipe is the **Brown Sugar Garlic Air Fryer Salmon**. Here's a quick overview: ### Ingredients: - Salmon fillets - Kosher salt and pepper - Brown sugar - Chili powder - Paprika - Italian seasoning - Garlic powder ### Instructions: 1. **Season the Salmon**: Salt and pepper the salmon fillets. In a small bowl, mix brown sugar, chili powder, paprika, Italian seasoning, and garlic powder. Rub this mixture onto the salmon. 2. **Prepare the Air Fryer**: Place the salmon fillets skin-side down in the air fryer basket. 3. **Cook**: Set the air fryer to 400°F (200°C) and cook for about 10 minutes. If you want to add a side like asparagus, add it to the basket after 5 minutes². This recipe results in a moist and flaky inside with a crispy, flavorful outside. The combination of brown sugar and garlic creates a sweet and savory taste that's hard to resist!

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