Ingredients:
3 pieces of bacon (Substitute any leftover meats for bacon, add cooking oil if using leftover meats)
2 egg
2 tbsp of diced onion
3 cup of day old cooked white rice
3 tb soy sauce
1/2 tsp sugar
green onion
Steps:
In a wok or large skillet
Fry 3 slices of bacon until Crisp. Remove pieces.
add onion and saute lightly
stir in 3 c cooked riced
break 2 eggs into mixture
add bacon or leftovers
add soy sauce and sugar
scramble all well together
garnish with with chopped green onions.
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