**Dry Rub:**
- 1 tsp chili powder
- 1/2 tsp smoked paprika
- 1/2 tsp cumin
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp cayenne pepper (adjust for spice preference)
- 1/2 tsp salt
- 1/4 tsp black pepper
Rub this mixture onto your chicken breasts before air frying for a bold, smoky flavor.
**Wet Marinade Option:**
- 2 tbsp olive oil
- 1 tbsp lime juice
Let the chicken marinate for at least 30 minutes before air frying to infuse extra depth.
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